Activités amylasique et trypsique du zooplancton-indices de nutrition ? perspectives et limites

The regulation of the synthesis of the digestive enzymes of the zooplankton and the brine shrimp (amylase and trypsine activity) has been studied to find some nutrition indexes enabling the description of the zooplankton's nutritive activity in situ. These regulations lead us to tackle three domains of pelagic ecology:- The evaluation of the organisms' nutrive needs and the capacity of the environment to satisfy them.- The monitoring of the pelagic ecosystem- The disturbance of the ecosystems.