Document généré le 18/05/2026 depuis l'adresse: https://www.documentation.eauetbiodiversite.fr/fr/notice/what-role-for-genomics-in-fisheries-management-and-aquaculture
Titre alternatif
Producteur
Contributeur(s)
Éditeur(s)
EDP Sciences
Identifiant documentaire
10-2007037
Identifiant OAI
oai:edpsciences.org:dkey/10.1051/alr:2007037
Auteur(s):
Roman Wenne,Pierre Boudry,Jakob Hemmer-Hansen,Krzysztof P. Lubieniecki,Anna Was,Antti Kause
Mots clés
Genomics
Genetics
Fisheries
Mariculture
Quantitative trait loci
Fish
Oyster
Date de publication
27/10/2007
Date de création
Date de modification
Date d'acceptation du document
Date de dépôt légal
Langue
en
Thème
Type de ressource
Source
https://doi.org/10.1051/alr:2007037
Droits de réutilisation
Région
Département
Commune
Description
The development and application of genomics has been facilitated in a number
of fields by the availability of new methodologies and tools, such as high
throughput DNA sequencing and complementary DNA (cDNA) microarrays. Genomic
tools are already used in research on commercially important fish and
shellfish species. Thousands of expressed sequence tags (EST) are now
available for some of these species, and the sequencing of complete genomes
of tilapia, cod, salmonids, flatfishes, sea bass and Pacific oyster has been
proposed. Microarray technology through simultaneous analysis of the
expression of thousands of genes allows the identification of candidate
genes involved in the function of multiple physiological, morphological and
behavioural traits of interests in organisms and populations from different
environments. This paper reviews the current development of genomic
technologies, and pinpoints their potential beneficial applications as well
as implications for fisheries management and aquaculture.
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