Document généré le 22/04/2026 depuis l'adresse: https://www.documentation.eauetbiodiversite.fr/fr/notice/les-risques-sanitaires-lies-a-la-presence-d-ostreopsis-ovata-dans-les-eaux-de-baignade-ou-d-activites-nautiques
Les risques sanitaires liés à la présence d'Ostreopsis ovata dans les eaux de baignade ou d'activités nautiques
Titre alternatif
Producteur
Contributeur(s)
Éditeur(s)
John Libbey Eurotext ltd
Identifiant documentaire
9-6164
Identifiant OAI
oai:archimer.ifremer.fr:6164
Auteur(s):
Kermarec, Florence,Dor, Frederic,Armengaud, Alexis,Charlet, Francis,Kantin, Roger,Sauzade, Didier,De Haro, Luc
Mots clés
Risk assessment
Mediterranean Sea
Marine toxins
Algae
toxines flore et faune marines
mer Méditerranée
évaluation du risque
algues
Date de publication
01/09/2008
Date de création
Date de modification
Date d'acceptation du document
Date de dépôt légal
Langue
fre
Thème
Type de ressource
Source
Environnement Risques & Santé (1635-0421) (John Libbey Eurotext ltd), 2008-09 , Vol. 7 , N. 5 , P. 357-363
Droits de réutilisation
2008 John Libbey Eurotext - All rights reserved
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Département
Commune
Description
An initial surveillance system of Ostreopsis ovata was set Lip along the Mediterranean coast in the summer of 2007. To Strengthen and adapt this system, we reviewed the information available for a health risk assessment of this monocellular species of algae that produces palytoxin and is increasingly observed in the Mediterranean Sea. Since 2002, this species has been reported to be responsible for many human cases of irritation, Cough, fever and respiratory problems in Europe. It is not Currently possible to determine if palytoxin causes these health effects, which follow aerosol inhalation. Ingestion of contaminated seafood may lead to very serious poisoning, but no such case has yet been described in Europe. A "dose-response' relation cannot be determined from the available data. For this reason, the threshold concentration of these microalgae in water was determined empirically for this public health intervention. Similarly, no studies have linked human exposure or effects to ally Particular quantity of microalgae or any given palytoxin concentration. We call, however, now describe the conditions under which these microalgae bloom and the Situations when populations are exposed. More data are essential before a quantitative risk assessment call be performed. Research must be encouraged to help to determine the factors influencing blooms, which would facilitate the identification of risk zones and periods and the development of tools to predict blooms. We could then develop a sample-selection strategy to improve Surveillance, focused on the zones where the population is exposed.
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