Changements adaptatifs induits par la pêche chez les populations halieutiques

Titre alternatif
Producteur
Contributeur(s)
Éditeur(s) AGROCAMPUS OUEST, Vie-Agro-Santé
Identifiant documentaire 9-19013
Identifiant OAI oai:archimer.ifremer.fr:19013
Notice source
Auteur(s): Marty, Lise
Mots clés : Pêche évolution adaptative plasticité phénotypique norme de réaction dérive génétique érosion génétique age et taille à maturation croissance survie trade-offs densité-dépendance gadidées de mer du nord fishing adaptive evolution phenotypic plasticity reaction norm genetic drift genetic erosion age and size at maturation growth survival trade-offs density-dependence North sea Gadoids
Date de publication 13/09/2011
Date de création
Date de modification
Date d'acceptation du document
Date de dépôt légal
Langue fre
Thème
Type de ressource
Source
Droits de réutilisation 2011 the author

Région

Département

Commune

Description
Fishing is an important source of mortality in harvested populations and therefore may induce adaptive responses. These responses affect life-history traits in particular, which have consequences for stocks’ dynamics, and thus can alter the demographic direct effect of fishing (i.e. the reduction in stock’s biomass). Fishing-induced adaptive changes depend, non-exclusively, on two processes: evolution and phenotypic plasticity. These two components are observed at the phenotypic level because functional genes coding for the traits undergoing adaptive changes have not yet been identified. These two origins are confounded in individual phenotypes, and the impact of adaptive changes in the long run remains therefore unclear: evolutionary changes are expected to be slowly and/or hardly reversible, whereas plastic ones are in principle reversible in one generation. Furthermore, because it decreases total population size, fishing may also accelerate the rate of genetic drift that affects the neutral and functional genetic composition of harvested populations. This thesis is about adaptive changes in life-history traits induced by fishing, with a special focus on age and size at maturation and a case study on North Sea gadoids. It comprises four parts.

0

Consultations

0

Téléchargements